Easy Vegan Lentil Bolognese

This easy vegan lentil bolognese, created by Kelsey Riley, the founder of Planted in the Kitchen, is hearty and delicious!…

Pumpkin Pasta Sauce

A delicious pasta with creamy pumpkin sauce, sweet and savory, by Kelsey Riley. Perfect for an easy plant based meal…

Creamy Miso Mushroom Pasta

By Chef Richard Ignatius Wijaya INGREDIENTS: 100 gr Spaghetti no.7 30 gr Butter 200 gr Mixed rough sliced mushrooms, for…